Roasting rack hack

Earlier today I say, "Babe, how about we do that chickpea and spinach curry?" "I feel like roast chicken" she says.

When we did a roast (yeah I know, 2 roasts in a week) last time I just threw everything in the roasting dish. Today, because we were in the shops in Lismore, I decided to look for a roasting rack. Two major problems, (i) size and weight: its gotta fit in the smallish roasting dish we've got in the van, and (ii) they don't sell them separately. 

After poking around for a while I started looking for things I could use instead of the real thing, and found myself pondering the utility of a vegetable steamer. We gave it a crack and it worked great. Nice and light (for the van) and fitted nicely in our square oven dish. Not perfect, I'd say, but it did what I wanted, lifted the food above the base and the juices in the dish.