Smoked mushrooms

We first heard of these from our friends and fellow foodies Gav and Jules. A container of these little beauties will fill a meal with flavour. We used them today as the star ingredient in a risotto. Farmer's markets are a great opportunity to meet the growers, but the Wollumbin Gourmet Mushrooms man doesn't stop at that. He offers workshops and sells kits to help you grow your own.

If you are in the Northern Rivers on a Tuesday (new Brighton) or Wednesday (Murwillumbah), you won't regret grabbing a container of these flavour gems.


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